Six Food in a Jar Options to Raise Your Restaurant’s Profit Margins

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For restaurant owners trying to increase their profit margins, food-in-a-jar can be a great way to do so. This is especially true when you have a great jar to work with like PacknWood’s new Spheric Pudding Jar. Not only does it help reduce the kitchen's workload, but it also provides customers with convenient and tasty options for on-the-go dining. 

From pudding to jam and jelly, ice cream to soup mix, there are countless ways your restaurant can capitalize on this trend. Here are six food-in-a-jar options that will help you raise your restaurant’s profit margins quickly and easily.

Pudding

Pudding is one of the easiest food in a jar options available as it requires minimal preparation and ingredients. You can create unique flavors with little effort by adding different fruits or nuts to the recipe. Customers love being able to grab their favorite flavor of pudding from your establishment!

Jam and Jelly

Jam and jelly make for great additions to sandwiches, toast, crackers, or even pancakes! You can offer multiple varieties while still keeping costs low by using seasonal fruits or ones that have been discounted at the store. Plus, customers love being able to try out new flavors without having to buy entire jars themselves.

Ice Cream

Another great option for food in a jar is ice cream! By offering single servings of your most popular flavors in mason jars, you'll be able keep customers cool during hot summer days while still making a tidy profit margin. And don't forget about toppings - these small extras will help bring in extra revenue too!

Soup Mix

Soup mixes are becoming increasingly popular as they provide customers with tasty creations without much effort from them (or you!). Offer several varieties such as minestrone soup mix or taco soup mix so that customers can choose whichever flavor they prefer most - just add water and heat!

Cake

Perhaps the best and most beloved food-in-a-jar that can get your sales up is cake. Cake is very easy to make in a jar since glass jars are heat-safe. Not only can you sell the mixed ingredients in the jar for customers to make at a later time, but you can also pre-make and sell the finished cakes. Its the perfect desert to end any meal and it is easy to take leftovers home. 

Beverages

Beverages are among the easiest things to put in a jar. From sweet tea to lemonade, there are plenty of options available. Choose a beverage that works best with your offerings. The best part is that you can serve them cold or hot since glass jars can handle both options. 

Glass jars also make it easy to prepackage your drink options since they come with lids. A tight seal means that you can store them as long as you need to. Placing them on store shelves is also possible since they are sealed. 

Add PacknWood’s Glass Jars to Your Restaurant Supplies

These six food-in-a-jar options are surefire ways of raising your restaurant’s profits quickly and easily. Not only do they require minimal effort from kitchen staff members but they also provide customers with delicious meals that can be taken anywhere! 

At PacknWood, there are plenty of other options for packaging foods in an eco-friendly way. Contact PacknWood to order Spheric Pudding Jars with Caps or any of our other eco-friendly restaurant supplies.